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Soups Deep Fried - Non Veg Vegetarian
  
From the
Tandoori Clay Pot
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Beer  
       

Vegetarian

1 Onion Pakkoda
( Sieved basin flour mixed with sliced onions and deep fried till golden brown ) 
2 Gobi 65
( Flourettes of cauliflower marinated in Curd and special masala , deep fried )
3 Paneer 65
( Deep fried cottage cheese cube )
4 Mushroom 65
( Button Mushroom coated with special masala , deep fried )
5 Veg Spring Roll
( Pan-cake stuffed with vegetable masala rolled packed , deep fried )
6 Clear Soup Chicken / Veg .
( Chopped Chicken / Vegetables cooked in stock, seasoned and flavoured with vinegar and pepper )

From the Tandoori Clay Pot

1 Tandoori Chicken Full / Half
( Tender Chicken marinated in yogurt and spices and baked on skewers in our clay pot )
2 Tankadi / Kalmi Kabab
( Chicken thighs marinated in Indian masala, egg and yogurt with garlic juice and cooked in charcoal heat till golden colour masala and deep fired )
3 Chicken Tikka
( Tender pieces of white meat chicken marinated in spicy yogurt and cooked on skewers in our clay pot
masala and deep fired )
4 Chicken Garlic
( Boneless fine pieces of chicken marinated and flavoured with garlic juice and cooked to taste )
5 Reshmi Kabab
( Boneless cubes of chicken marinated in yogurt , spices and cooked in the clay oven )
6 Prawn Tikka
( Jumbo prawns marinated with yogurt and cooked with delicious herbs and spices )
7 Fish Tikka
( Fish marinated in yogurt, freshly ground aromatic herbs and spices then barbecued on skewers over the charcoal fire )
8 Mushroom Tikka
( Button Mushrooms marinated with herbs and spices, cooked on skewers )
9 Pudhina Sheek Kabab
( Minced, Garlic, onion added with green pudhina rolled and cooked in oven )
 
   
   
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